To make the filling, whip the cream with the Baileys, if using, and icing sugar until just holding soft peaks. Make an angled cut 3 inches from one end of the log. Put the egg whites into a large clean dry bowl, add a pinch of salt. This one is a keeper and one I will use in years to come! Glue, wire, or small holes in the log will help to adhere the decorations. Spruced up Yule Log Recipes 1. Scrumptious yule log Chocolate hazelnut spread, maraschino cherries & a sweet creamy filling “This indulgent and delicious triple chocolate yule log is filled with an amazing chocolate hazelnut spread and whipped cream, then topped with a luxurious chocolate buttercream. Once the log is decorated, "wassail" (toast and douse) it with a libation of apple cider. Line a 43 x 30-cm (17 x 12-inch) baking sheet with parchment paper, letting it hang over both sides. Cake Recipes, Holiday Baking Recipes, Holiday Favorite Recipes | 6 comments. Bûche de Noël is the French name for a chocolate yule log. The yule log is an emblem of Christmas, and nothing feels more festive than decorating your holiday table with a yule log cake! I left out the coffee and just replaced it with milk since I hate that flavor. Whip powdered sugar, butter, cocoa powder, salt, and coffee liqueur together in the bowl of a stand mixer on high speed. For now, feel free to continue reading. No cracks either which is a surprise to me since this was my first cake roll. I made this as written with the exception of coffee flavor. A Yule Log Cake, also known as a Bûche de Noël, is a cake made based on that old tradition. But, the trick to making the best Yule log is all in the roll (via Epicurious). Cake Recipes, Holiday Baking Recipes, Holiday Favorite Recipes | 6 comments. This post will give you recipes for meringue mushrooms, decoration ideas & many recipes. Article. My ganache was a bit lighter than Chef John's because I had to whip it for a bit to get it to thicken up but it turned out fine because the cake was so rich. Spread a layer of ganache all over the cake, except for the swirls. Sub ed a basic chocolate buttercream for the filling (didn t have marscapone on-hand) but will use the included filling recipe next bake. Whisk together flour, salt, and 1/4 cup cocoa in a small bowl. Remove cake from the oven. With a prep time of only 20 minutes, it couldn’t be easier to put together and then you have to just leave it to chill in the fridge until it’s time to dish it up and serve to guests! As long as you can slice it later, pretty much anything goes. Tell Me About This Yule Log Cake. Carve lines into the ganache using the tip of a knife to create the appearance of tree bark. The taste was wonderful and the frosting saved the look of the cake. Allrecipes is part of the Meredith Food Group. Add the sugar and continue beating until … A Yule Log (a.k.a Bûche de Noël) cake is a longtime Christmas tradition for many households. But I'm glad I have made pumpkin rolls as I knew what to expect and have never made a Yule log before. This Yule log recipe will take around 55 mins to prepare and make and serves between 8-10 people. The cake cracked and broke badly but I was able to save it by spreading on the filling and rolling the cake up. After cleaning off the Yule log, let the children decorate it how ever they chose. It’s basically a chocolate sponge cake roll that’s filled with cream and covered with chocolate ganache and made to look like a log. Unroll cake and dollop buttercream on top, reserving some for later. In case you didn’t know, the cake is modeled to represent the yule log … Yule Log. Oh, and it tastes good too! Joan Donogh. Sift the flour and cocoa powder into … https://www.mightymrs.com/recipe-items/easy-yule-log-recipe-cake-mix Refrigerate for 15 minutes to firm up ganache. There is a reason why they are such a staple dessert during the festive season. Here are 14 yule log cake recipes to make this season! This one is a heavenly flourless chocolate cake that's essentially a swiss roll rolled with a luscious chocolate whipped cream. The entertaining video reminded me of techniques from the years prior and gave me some new ones. Set aside to cool slightly. Traditionally, Buche de Noel is decorated with icing sugar to resemble snow on a Yule log. Grease and line a 23cm x 33cm swiss roll tin with nonstick baking paper. Add comma separated list of ingredients to exclude from recipe. A midwinter celebration that dates hundreds of years, Yule is the season for spending time with friends and family, and food often takes center stage at these gatherings. It makes a lot of ganache. Add the sugar and continue beating until thick and shiny. Well done Chef John! It's a rolled-up cake made to look like a log and is popular in Belgium and France during the holidays. As it's almost Christmas I thought today would be a great time to show you how to make a Yule Log. Wrap log in plastic wrap. Fold one third … Using clean beaters, beat egg whites at high speed until stiff, but not dry, peaks form. Yule Log Cake Christmas Dessert A yule log created during the Yule Log Hacks segment is seen on the set of Food Network's The Kitchen, Season 8. For the sponge, in a large bowl whisk the eggs and sugar using an electric hand whisk until the mixture is pale in colour, light and frothy. Fortunately for us, we won’t burn it – we’ll eat it! Spruced up Yule Log Recipes 1. This cake is way too dense the filling and the ganache recipes are great though. Whisk until chocolate melts. Disclosure. You can also drizzle the baked sponge with many delicious, possibly adult beverages, such as dark rum, kirsch, or raspberry liqueur, just to name a few. This one is straight forward! I thought mine had too much buttercream, so I'd probably use two-thirds for this and save the rest for cupcakes. Info. Dust with cocoa powder and powdered sugar. Chef John gives the best instructions! Pour batter onto the prepared sheet pan and spread out with a spatula, leaving some room around the edges. Mix until combined; set aside. Using an electric whisk or tabletop mixer, whisk the sugar and yolks for about 5 mins until the mixture is light in colour and thick enough to leave a … Pull off the whisk attachment and whisk batter with it until evenly blended. Remove parchment paper and dust cake with more powdered sugar. Gently roll cake up inside the towel; allow to cool for 15 minutes. If you haven't tried this classic holiday dessert because you thought it required advanced baking and pastry skill, then get ready to buche up this Noel, since the techniques required are actually quite simple. Refrigerate until completely chilled before serving. It came out delicious! I received many compliments on the look of it and how good it tasted. Roll cake up over the frosting, using the towel to lift it if needed. This was so fun to make and I will definitely be making this again! Sprinkle more powdered sugar on top. While cake cools, heat chocolate in microwave 1 minute, stirring until smooth. But, the trick to making the best Yule log is all in the roll (via Epicurious). :) It was pretty easy to make. This classic holiday dessert is a showstopper, but it's often better looking than it is tasting, which is not the case here, thanks to a simple-to-make, rich chocolate sponge cake, and mocha buttercream filling. You saved Chocolate Yule Log to your. Let sit for 1 minute. Scrumptious yule log Chocolate hazelnut spread, maraschino cherries & a sweet creamy filling “This indulgent and delicious triple chocolate yule log is filled with an amazing chocolate hazelnut spread and whipped cream, then topped with a luxurious chocolate buttercream. It's a great alternative to Christmas pudding. Add 1/2 of the cocoa powder mixture and vanilla extract; mix on low speed for a few seconds. Separate the eggs, putting them into two large mixing bowls. Taking a sweet turn, the Yule log was reinvented as a dessert, also called a bûche de noël. I think it made plenty of frosting but I didn't save the extra as I made it in advance and ended up using ganache to seal the two pieces together. https://meaningfulmama.com/buche-de-noel-yule-log-recipe-real-simple.html I would always make this yule log for New Year’s Day dinner. This cake was delicious! This really wouldn’t be a complete rundown of Yule Log possibilities without the Classic Chocolate Yule Log. Sprinkle some powdered sugar over the top. I wanted something a little extra but not, like, tempering chocolate or making meringue mushrooms** extra. Line a 9 1/4" x 14" x 1" (jelly roll) pan with parchment or foil; generously grease the parchment or foil. substituted 1 pkg cream cheese + 1/3 cup sour cream for mascarpone, and added 1 tsp vanilla for filling. Whether you're planning a pot of wassail, carving up a chocolate Yule log, or spooning up a savory soup, this is a great time of year to make some magic in your kitchen. If you’ve tasted angel food cake before, you’ve had sponge cake. Garnished here with meringue mushrooms and rosemary. Try this simple and fast recipe to create some Christmas cheer. Unfold the swiss roll and spread the cream over the cooled sponge, leaving 2cm clear at the shorter ends of the cake. Line pan with parchment paper and brush remaining melted butter on top. Just like a Swiss roll, this yule chocolate log looks so pretty when it’s sliced up that no one will even realise how easy it is to make. Line a swiss roll tin 33x23x3cm with greaseproof paper. Beat until mixture is stiff and dry looking in ap­pearance. Yule Log. Beat until mixture is stiff and dry looking in ap­pearance. Tap pan on the counter to knock out the large bubbles. A new tradition has been born! It's a rolled-up cake made to look like a log and is popular in Belgium and France during the holidays. Dust a clean kitchen towel with enough powdered sugar to cover an area slightly larger than the sponge cake. This post will give you recipes for meringue mushrooms, decoration ideas & many recipes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Just like a Swiss roll, this yule chocolate log looks so pretty when it’s sliced up that no one will even realise how easy it is to make. Weigh or lightly spoon flour into a dry measuring cup; level with a knife. I would always make this yule log for New Year’s Day dinner. this link is to an external site that may or may not meet accessibility guidelines. A Yule Log or B û che de Noël (BOOSH duh noh-EHL) is a special dessert for a special occasion - Christmas. Meanwhile, put the eggs and sugar in a large bowl and using an electric hand whisk, combine until light and frothy. 526 calories; protein 6.4g; carbohydrates 55.7g; fat 33.7g; cholesterol 165.4mg; sodium 245.4mg. It was fun to make and if I want another Yule log for festivities this will be the recipe I use. Using a clean whisk, beat the egg whites until they are stiff, then fold into the cake mixture in three … Information is not currently available for this nutrient. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Unfold the swiss roll and spread the cream over the cooled sponge, leaving 2cm clear at the shorter ends of the cake. Amount is based on available nutrient data. Refrigerate until firm, about 2 hours. The recipe is long, but it’s easy to make and looks very impressive. I would let the cake cool for more than 15 min after it is rolled up as it was almost too warm to work with and then cracked as I re-rolled it with the buttercream frosting in. Paul Hollywood's sumptuous chocolate, raspberry and cream sponge falls somewhere between a Yule log and Swiss roll. Whisk together flour, salt, and 1/4 cup cocoa in a small bowl. This really wouldn’t be a complete rundown of Yule Log possibilities without the Classic Chocolate Yule Log. I made it as it was written except that I didn't have (could not find) mascarpone cheese so I substituted cream cheese and the buttercream was delicious. All Yule Log Recipes Ideas. Husband loved it recipe I use making meringue mushrooms * * extra two-thirds for this and the... 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